Food
4 primary works • 7 total works
Book 11
Book 12
Book 13
Book 14
Milk is a baby's first food, and milk helps children to develop strong teeth and healthy bones. Most people drink milk and eat dairy foods throughout their lives. This book shows how milk is produced from animals and some of the foods that are made from milk. Learn about milk througth the ages, it's essential vitamins and minerals, transporting and storing it, processing it, making cheese, the foods it is used in and customs and traditions associated with milk.
This book explains some of the methods of poultry farming and the different ways of cooking and serving poultry dishes. Find out about the ways in which poultry is important in religion and culture around the world.
The earliest peoples in history found they could eat wild plants and soon learned to grow vegetables from seeds. Today, we can choose from a huge variety of different vegetables, which add flavour and colour to our diet. This book will tell you about how vegetables are grown, how they are cooked and some of the most popular vegetable dishes from around the world.