Simply Salads

by Jonathan Silverman

Published 1 September 2004
The Simply Series features cuisine-style food made easy with delicious dishes that you'll want to share with family and friends. Prepared with only the freshest ingredients, these books promise to make the flavors shine in your kitchen. With beautiful photography, plus useful tips and resources, cooks will enjoy bringing new tastes, from cuisines and cultures around the world, into their home cooking. Healthy, delicious, and perfect for every occasion, from simple greens to tasty tapas and dim sum, you'll find the steps needed to create great food! From seafood, to pasta, to vegetables, there are few ingredients that can't be turned into a healthy and satisfying salad. Including a primer on oil and vinegar, plus tips on how to prepare greens, Simply Salads is the resource on delicious salads for every occasion.

Simply Appetizers

by Jonathan Silverman

Published 1 September 2004
The Simply Series features cuisine-style food made easy with delicious dishes that you'll want to share with family and friends. Prepared with only the freshes ingredients, these books promise to make the flavors shine in your kitchen. With beautiful photography, plus useful tips and resources, cooks will enjoy bringing new tastes, from cuisines and cultures around the world, into their home cooking. Healthy, delicious, and perfect for every occasion, from simple greens to tasty taps and dim sum, you'll find the steps needed to create great food! Appetizers are the first step to every great meal and the perfect way to serve colorful, creative, and delicious food to your family and friends. In one volume, Simply Appetizers offers the steps needed to make tasty tapas, dim sum, antipasto, and more.