Body Doubles

by Sally Morgan

Published 18 March 2002

Germ Killers

by Sally Morgan

Published 18 March 2002

Superfoods

by Sally Morgan

Published 18 March 2002


Body Sculpting

by Sally Morgan

Published 22 September 2004
People spend millions of pounds on cosmetic procedures each year and the technology neede to perform a face transplant already exist. So, how far are surgeons prepared to go in pursuit of the perfect body? Ages 12+.

Alternative Energy Sources

by Sally Morgan

Published 5 September 2002
This series investigates scientific developments and theories that give rise to popular and widespread interest, concern and controversy. Each book looks at a different source of controversy and: - introduces the personalities and interest groups - features details of the development or discovery - explains the underlying science and techniques - reviews the issues and opinions involved - uses a variety of examples and evidence

Global Warming

by Sally Morgan

Published 5 September 2002
This series investigates scientific developments and theories that give rise to popular and widespread interest, concern and controversy. Each book looks at a different source of controversy and: - introduces the personalities and interest groups - features details of the development or discovery - explains the underlying science and techniques - reviews the issues and opinions involved - uses a variety of examples and evidence

Fight Against Disease

by Sally Morgan

Published 23 May 2002
This series investigates scientific developments and theories that give rise to popular and widespread interest, concern and controversy. Each book looks at a different source of controversy and: - introduces the personalities and interest groups - features details of the development or discovery - explains the underlying science and techniques - reviews the issues and opinions involved - uses a variety of examples and evidence

Fighting Infectious Disease

by Sally Morgan

Published 18 March 2009
The Science at the Edge series is about developments and theories in science that are both interesting and sometimes cause for concern. Each book in the series explains how the science was discovered, how it works, how it can help people, and why it may not be completely accepted by everyone.

Genetic Modification of Food

by Sally Morgan

Published 23 April 2003
The Science at the Edge series is about developments and theories in science that are both interesting and sometimes cause for concern. Each book in the series explains how the science was discovered, how it works, how it can help people, and why it may not be completely accepted by everyone.

Cloning

by Sally Morgan

Published 29 May 2002
The Science at the Edge series is about developments and theories in science that are both interesting and sometimes cause for concern. Each book in the series explains how the science was discovered, how it works, how it can help people, and why it may not be completely accepted by everyone.

The Science at the Edge series is about developments and theories in science that are both interesting and sometimes cause for concern. Each book in the series explains how the science was discovered, how it works, how it can help people, and why it may not be completely accepted by everyone.