Alimentos Rojos

by Patricia Whitehouse

Published 16 March 2002
Introduces things to eat and drink that are red, from apples to pomegranates.


Alimentos Blancos

by Patricia Whitehouse

Published 16 March 2002
Introduces things to eat and drink that are white, from rice to milk.

Alimentos Verdes

by Patricia Whitehouse

Published 16 March 2002
Introduces things to eat and drink that are green, from honeydew melons to limeaid.

Agrupemos Alimentos

by Patricia Whitehouse

Published 16 March 2002
Introduces the concept of sorting using colorful foods.


Alimentos Azules Y Morados

by Isabel Thomas

Published 18 October 2004

Alimentos Rosados

by Isabel Thomas

Published 18 October 2004



Alimentos Negros

by Isabel Thomas

Published 18 October 2004