Bruce Peel Special Collections
2 total works
George Baxter (1804-1867) was a pioneer in advancing the art of colour printing. A perfectionist, Baxter not only engraved but also examined the prints as they were produced, often providing touch-ups by hand. Baxter's process was, in the end, uneconomical, and he died bankrupt, but no one did more to bring vivid artworks within financial reach of every household, or leave a more colourful legacy for generations of admiring collectors of Victoriana. His oil-coloured prints have given viewers pleasure since they began appearing in the 1830s. Thanks to Donald and Barbara Cameron's generous donation of their Baxter collection in 2010, the Bruce Peel Special Collections & Archives was able to mount a remarkable exhibition.
The Linda Miron Distad Culinaria Collection, housed at the University of Alberta Libraries, currently consists of more than 3,000 food-related texts from around the world, spanning several centuries. Collecting Culinaria accompanies an exhibit at the Bruce Peel Special Collections Library featuring cookbooks and household guides from the collection, as well as other selected items from the Library's holdings. The catalogue highlights some of the collection's most intriguing texts and their themes, including manuscript cookbooks, dietetics and health, and celebrity chefs. Collecting Culinaria draws from and celebrates this vast and diverse trove of social, cultural, and gastronomic history.