Contemporary Kitchen S.
5 total works
This superb collection of recipes for meatless meals is conclusive proof of just how tasty a vegetarian diet can be. There are dishes for all occasions, from mid-week family suppers to dinner parties. Whether you are a new or long-standing vegetarian and whether you are a beginner or an experienced cook, you will find a wealth of ideas for healthy, well-balanced and, above all, delicious meatless meals. Light Lunches suggests dishes that are quick and easy to prepare, such as sweetcorn pancakes and tomato risotto. Mid-week Meals features a range of traditional dishes as well as some innovative ideas, from Middle Eastern vegetable stew to cauliflower with three cheeses. The recipes in Dinner Party Dishes aim to impress both vegetarians and non-vegetarians. Why not try golden vegetable paella, spinach roulade with mushrooms, or wild rice with grilled vegetables next time you invite friends to dinner? Side Dishes and Salads contains accompaniments to all sort of vegetarian main courses - Bombay spiced potatoes, parsnips with almonds, spinach and beetroot salads, and Chinese crispy seaweed.
Over 75 deliciously original desserts with irresistible ideas for every occasion and taste.
Over 75 recipes for fabulous party food; delicious dips and nibbles of every kind, perfect pizzas and quiches, scrumptious sandwiches and simple salads.
Pasta must be the world's first fast food. It takes only minutes to produce delicious meals, whether for family suppers, dinner parties or light lunchtime snacks. From spaghetti to fusilli, and from egg noodles to pasta shells, there is a shape to match every sauce you can imagine. It is so versatile, it goes superbly with a vast range of other ingredients and can be served hot in substantial soups and filling main courses or cold in appetising and unusual salads. Most fresh pasta, which is widely available from supermarkets and delicatessens, cooks in less than three minutes and dried pasta rarely takes longer than about ten. The easy to follow instructions in this book aim to ensure that it is perfectly and effortlessly "al dente" every time. The recipes for the soups and sauces have all been compiled to match the ease and speed with which the pasta cooks. The pace of modern life seems to get faster every day, but this does not have to mean sacrificing delicious and nutritious meals - or the pleasure of cooking them.
Discover over 75 recipes for delicious and original desserts of all kinds. In addition to traditional rich desserts. there are quick, healthy and low-fat ideas.