The Louisiana Fruit and Vegetable Book (Southern Fruit and Vegetable Books)
by Felder Rushing
This is the essential starter guide to growing your favourite vegetables and fruit, with answers to over 40 of your most commonly asked questions, such as: * Can I grow blueberries in pots? * Can I grow strawberries in the shade? * How do I grow baby tomatoes? * Which varieties of raspberry can be planted in autumn? * How do I store runner beans? And cucumbers? * What can I cook with home-grown carrots? The Veg & Fruit Mini Expert offers reliable, easy-to-follow advice and information from EX...
Production, Storage and Marketing of Crisping Potatoes in North America and Europe
by Charles Bracey
The books in this bite-sized new series contain no complicated techniques or tricky materials, making them ideal for the busy, the time-pressured or the merely curious. Essential Tips for Great Allotments: Flash is a short, simple and to-the-point guide that will teach you all the fundamentals for your allotment, from what tools to use to which crops to grow in just 96 pages. For those new to allotments, this is an ideal starting point for growing your own produce organically.
Two Volumes on Fruit Growing in Arid and Irrigated Regions
by Orville Blaine Whipple and Franz Rudolf Arndt
Relationship Status Single Married Taken by an Awesome Hockey Player
by M Shafiq
Don't like spending money in garden centres? Think you can do it yourself for a fraction of the price? Dave Hamilton shows you how. By recycling and reusing materials creatively and making the most of what you have, you can gather all you need to grow your food on a budget. Whether it's building your own shed from scrap, constructing a path out of recycled materials or storing your harvest without a freezer, it's all here. This practical guide: * takes you on a frugal journey through the se...
Two beautifully illustrated little giftbooks Whether to escape the rat race, help save the planet, economize, or all of the above, people are heading back to the land. Backyard gardens have never been so popular, farmers markets are abundant with seasonal and local produce, and a healthy nostalgia for growing heirloom plants is in vogue. These two books embrace this idea by reacquainting the reader with the origins, nature, and peculiarities of the world's produce. Among the many revelations in...
Growing the Pome Fruits - With Information on Growing Apples, Pears and Quince
by George W. Hood
Jo Ann Gardner and her husband, Jigs, have been farming for nearly four decades, specializing in fruit, dairy, and herb products. Jo Ann herself makes and sells seventy-five cases of jams, jellies, and preserves a year. She knows her subject well and this breezy, delightful reissue of her classic text is a testament to the continued relevance of her years of gardening knowledge. Whether an old hand or a novice, you'll find The Old-Fashioned Fruit Garden enlightening and informative, not to menti...
Vegetables for Pots (Success with S.)
by Friedrich-W. Frenz and Thomas Jaksch
Growing your own vegetables and fruit has never been a more popular pastime, but it is far more than a fashionable whim. People are digging up their gardens to grow their own and taking on allotments; the National Trust is creating 1,000 new plots in the next three years to provide for the number of growing fans. These days we want to eat organically and we need to eat economically, so growing your own makes perfect sense. From her North London allotment, Celia Brooks Brown brings real-life tale...