This is the book for children aged 5 and upwards who are keen to get into the kitchen and start cooking but don't want boring grown-up cookbooks. Angellica Bell has not only spent years as a presenter on CBBC and BBC, she's a fantastic cook who won BBC TV's Celebrity Masterchef. Through 30 fun, step-by-step recipes that she makes with her own children, in Fantastic Eats! Angellica gets youngsters excited about creating tasty sweet and savoury dishes for everyone to share. Her recipes will brin...
Cooking and Comedy with the Hollywood Grammy Norma Zager
by Norma Zager
Pipo thinks that pizza is the best. No, Pipo knows that pizza is the best. It is a scientific fact. But when she sets out on a neighbourhood-spanning quest to prove it, she discovers that “best” might not mean what she thought it means. Join Pipo as she cooks new foods with her friends Eugene, Farah, Dakota, and Ronnie and Donnie. Each eating experiment delights and stuns her taste buds. Is a family recipe for bibimbap better than pizza? What about a Moroccan tagine that reminds you of home? Or...
The Kids' Cooking Network - Recipes for The Young Chef Book 1
by Michael J McDermott
200 Recipes for Kids (Hamlyn All Color) (Hamlyn All Colour Cookery)
by Emma Jane Frost
As parents, we all know that children can be notoriously difficult to cook for. Many of us fall into the habit of cooking the same dishes over and over again, simply because we cannot bear the idea of scraping wasted food into the bin at the end of a meal. However, a child's formative years are when they learn to accept and like new foods, and it is therefore of great importance to encourage them with new tastes and different textures as often as you can. Hamlyn All Colour Cookbook: 200 Recipes...
A perfect guide to making marmalade from the award-winning Lucy Deedes. Marmalade had been around for hundreds of years - as a Portuguese sweetmeat, an after-dinner digestif, an aphrodisiac - before it turned into the most famous breakfast ingredient ever. It has been a household staple for over 200 years, including the Queen (who reputedly has Tiptree Orange Marmalade on her white toast). Some like a clear jelly marmalade, with just a few wafers of peel hanging lik...
Made With Love (Blank Recipe Book) (Cooking Gifts)
by Kitchen Creative
Sir Chocolate and the Sugar Crystal Caves Story and Cookbook (Sir Chocolate, #5)
by Robbie Cheadle