Georgie Godbold's quirky, wobbly, sugarcrafted figures are packed with character! Included in this delightful book on Christmas decorations are instructions on how to make reindeer, Father Christmas, Mrs Claus, an assortment of elves and fairies and much more – there is something for everyone. This fun, adorable book contains step-by-step instructions and helpful photographs to help you begin your sugarcraft journey and create lovely sugary things to decorate your home and cakes this Christmas!
The Beginner's Guide to Candy Making (New Shoe Press)
by Elizabeth LaBau
This super-simple guide to making candy features photo-illustrated step-by-step instructions and techniques for creating all kinds of yummy sweets.Making your own homemade candy may sound complicated, but it's easy and fun! Candy making in your home kitchen allows creative exploration that requires no experience and very little equipment, and the results can be used as inexpensive gifts or festive desserts for a range of occasions. The Beginner's Guide to Candy Making, adapted from The Sweet Boo...
In Jello Shots, Sabrina Fauda-Rôle shares over 30 inventive recipes to get the party started. Make your favourite cocktails even better with Mojito, Cosmopolitan and Long Island Iced Tea jello shots. Not only do the shots taste great, they are also beautifully presented – try a Bloody Mary in a hollowed-out tomato, or create a stunning Tequila Sunrise. You can even add a bit of extra fizz with the Gin & Tonic and Sparkling Wine shots. They can be mixed up in minutes, then just leave to set in...
A Formulary of Candy Products
by Norman E. Harris, Silvio Crespo, and M Peterson
The second edition of this popular formulary contains the entire spectrum of confectionery and chocolate products. New formulas as well as formulas for low-calorie candy have been added to reflect consumers’ changing preferences. Additional chapters deal with Hazard Analysis Critical Control Point (HACCP), U.S. Labeling Laws, Storage and Color Addition. Formulas are presented in a clear and precise manner, including the ingredients for their manufacture and the step-by-step procedure.
Build a candy fantasy! Use ordinary store-bought candy and cookies as the raw material for a brand-new kind of crafting, where castles are made with wafer-cookie walls and race cars have Oreos for wheels. Sharon Bowers provides step-by-step instructions for dozens of whimsical and fun projects that will have you seeing candy in a whole new way. From liquorice pirates and centipedes made from Life Savers to marshmallow aliens and candy bento boxes, the sweet possibilities are endless.
Doughnuts aren't just for special occasions, boardwalks, carnivals, or Homer Simpson: they're for everyone! Doughnuts have been inspiring and influencing cultures, regions, and religions around the world for centuries. And although the vision of the doughnut has evolved and been "fancified" by cart owners and Top Chefs alike, one thing reigns true: everyone loves a good doughnut. With step-by-step tutorials, Homemade Doughnuts will show you the basics of doughnut making, baking techniques, and p...
Perfect for bakers and dessert lovers everywhere, ice cream sandwiches are delicious and fun to make. Although there are plenty of cookbooks about baking cookies and making ice cream, never before has there been a book that combines the twountil now! This tasty little cookbook includes more than 50 winning combinations like Strawberry Cheesecake, Red Velvet, Boston Cream Pie, and of course, Cookies and Cream. Also included are more than 200 for mixing and matching the cookies and ice cream for...
mas de 240 recetas De Cazuela Fáciles Con Su Respectivo Significado
by Raymond Laubert
Recipes for cake bites -- little pieces of cake baked using a mix, rolled into balls, and covered with icing.
Discover cake POPs - a combination of moist cake and a sweet candy coating, moulded onto a lollipop stick and then decorated to create a whole host of characters. Clare O'Connell of the Pop Bakery teaches you all you need to know, from how to create the cake balls - a mouth-watering mixture of chocolate cake and icing - to dipping the cake balls in the special candy coating. Then she explains how to shape the POPs and paint them using cocoa butter. Choose from 25 delightful designs, including cu...
Dairy Fresh Ice Cream - Try Me (Fill Me in, #5)
by Simple Cents Journals