Tying-in with a five-part television series to be presented by the author, this book contains the history, folklore and numerous uses of all five parts of the herb plant - the seeds, leaves, flowers, roots and essential oils. It covers their aromatic, culinary, cosmetic and medicinal uses, and provides recipes, household tips, advice on gardening, ingredients for potions and remedies and ideas for decorating the home. The author also wrote the bestselling "Complete Book of Herbs", and has freque...
Salsa, Sauces and Dips Recipes - The Ultimate Salsa Recipe Cookbook
by Martha Stephenson
Guide Book on Broccoli Gardening with Healthy Food Recipes
by Cleta Arun M D
