The Prepper's Guide to Canning and Preserving: A Step-by-Step Guide to Storing Food for Emergency Preparedness. Including Recipes and Procedures for Long Term Storage.

by David Harton

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  • ISBN13 9798877658752
  • Publish Date 27 January 2024
  • Publish Status Active
  • Imprint Independently Published
  • Format Paperback (US Trade)
  • Pages 160
  • Language English