Crafting the Perfect Charcuterie: A Comprehensive Beginner's Guide to Setup and Presentation

by Elizabeth Jimenez

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Book cover for Crafting the Perfect Charcuterie

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  • ISBN13 9798865706571
  • Publish Date 28 October 2023
  • Publish Status Active
  • Imprint Independently Published
  • Format Paperback (US Trade)
  • Pages 38
  • Language English