Alexandre Dumas' Dictionary of Cuisine

by Alexandre Dumas and Professor Louis Colman

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  • ISBN10 0671726080
  • ISBN13 9780671726089
  • Publish Date 1 September 1990
  • Publish Status Out of Print
  • Out of Print 12 November 2014
  • Publish Country US
  • Imprint Simon & Schuster
  • Edition Fireside ed.
  • Format Paperback (US Trade)
  • Language English