Professional Culinary Guide Through Nchs for Sullivan University with Wileyplus Card Set

by Wayne Gisslen

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  • ISBN10 1119652774
  • ISBN13 9781119652779
  • Publish Date 20 November 2019
  • Publish Status Out of Print
  • Out of Print 14 June 2021
  • Publish Country US
  • Imprint Wiley
  • Edition 9th ed.
  • Format Paperback (US Trade)
  • Language English