(Wccs) Set: George Brown Drummond Nutrition for Foodservice and Culinary Professionals, 9th Edition Custom Epub with Wpbbec

by Karen E. Drummond and Lisa M. Brefere

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  • ISBN10 1119430216
  • ISBN13 9781119430216
  • Publish Date 21 September 2017
  • Publish Status Out of Print
  • Out of Print 14 June 2021
  • Publish Country US
  • Imprint Wiley
  • Edition 9th ed.
  • Format eBook
  • Language English