Practical Skills in Food Science, Nutrition and Dietetics, 1/e

by William Aspden, Fiona Caple, Rob Reed, Allan Jones, and Jonathan Weyers

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  • ISBN10 1839612940
  • ISBN13 9781839612947
  • Publish Date 18 June 2020
  • Publish Status Active
  • Publish Country GB
  • Imprint Pearson Education Limited
  • Format eBook
  • Language English