Fermented Foods vol. 1: Fermented Vegetables (Food Preservation, #1)

by Meghan Grande

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  • ISBN10 1499224834
  • ISBN13 9781499224832
  • Publish Date 22 April 2014
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 140
  • Language English