How clever would it be to grow all the ingredients for an entire tasty dish in one garden pot? Well now you can, with The One-Pot Gourmet Gardener, which takes 25 contemporary and classic recipes and shows how to grow their ingredients in one chic container. Grow each recipe in one pot and serve them in another! The container recipes are arranged by eating event from picnics to snacks to main courses and puddings, with drinks and dressings to accompany. Enjoy refreshing chilled Gazpacho, followed by tasty Courgette and Fennel Tart with healthy Micro-Veg Salad, topped off with delicious Summer Pudding, and washed down with Pimms Jelly. The one-pot recipes are for beginners and more experienced gardeners and cooks, and include a full step by step masterclass to sowing, growing and harvesting.
Jason Ingram won Photographer of the Year at the Garden Media Guild Awards, 2014
- ISBN13 9780711235908
- Publish Date 2 April 2015
- Publish Status Out of Print
- Out of Print 29 March 2021
- Publish Country GB
- Imprint Frances Lincoln
- Format Hardcover
- Pages 144
- Language English