Taste le Tour takes the reader on a gastronomic tour of regional France, introducing the classic recipes from each region. The recipes have all been tested and written to make cooking French food simple and delicious. Gabriel introduces the ingredients and the famous specialties of each region. This beautiful book is illustrated by Francophile Antonia Pesanti, who has spent much time travelling around France. Antonia interprets French life through her drawings, from the pretty patisserie windows to the charcuteries and street markets. Taste le Tour is a wonderful gift, keepsake and book to cook from.
- ISBN10 1740668928
- ISBN13 9781740668927
- Publish Date 17 February 2011
- Publish Status Transferred
- Out of Print 30 June 2015
- Publish Country AU
- Imprint Hardie Grant Books
- Format Hardcover
- Pages 192
- Language English