"American brewers have always been at the forefront of the locavore movement, using cultivated and foraged ingredients to brew beer with terroir. This book introduces brewers and drinkers to the ways herbs, flowers, plants, trees, nuts and shrubs are used to flavor these distinctive beers"--
- ISBN10 1938469372
- ISBN13 9781938469374
- Publish Date 7 October 2016
- Publish Status Active
- Publish Country US
- Imprint Brewers Publications
- Format eBook
- Pages 350
- Language English