DIY: Canning for Beginners: Preserving vegetables, fruit and more with step-by-step recipes

by Paul Batali

0 ratings • 0 reviews • 0 shelved
Book cover for DIY

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 1981364684
  • ISBN13 9781981364688
  • Publish Date 24 August 2017
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 92
  • Language English