"Fresh Japanese" contains over 80 light, refreshing recipes which reflect the simplicity and elegance of Japanese cooking, accompanied by simple techniques and information on unusual Japanese ingredients. Classic dishes and regional specialities are included along with contemporary ideas to make dinner time a varied and exciting culinary experience for the whole family.
- ISBN10 060061641X
- ISBN13 9780600616412
- Publish Date 15 January 2008
- Publish Status Out of Print
- Out of Print 4 April 2011
- Publish Country GB
- Publisher Octopus Publishing Group
- Imprint Hamlyn
- Format Hardcover
- Pages 160
- Language English