Part of a series containing information about traditional and new food, including the revival of forgotten dishes and original recipes from all over the world, this book looks at nuts, a natural food of many animals, and shows how man has created uses for them in cooking. Other books in the series include "Honey", "Pasta" and "Ices".
- ISBN10 0863184898
- ISBN13 9780863184895
- Publish Date 4 October 1990
- Publish Status Out of Print
- Out of Print 12 September 1996
- Publish Country GB
- Publisher Dorling Kindersley Ltd
- Imprint DK
- Format Hardcover
- Pages 48
- Language English