Part of a series containing information about traditional and new food, including the revival of forgotten dishes and original recipes from all over the world, this book looks at pasta, describes the shapes and sizes of different pasta and shows the variety it offers the cook. Other books in the series include "Honey", "Nuts" and "Ices".
- ISBN10 086318488X
- ISBN13 9780863184888
- Publish Date 1 October 1990
- Publish Status Out of Print
- Out of Print 28 January 2000
- Publish Country GB
- Publisher Dorling Kindersley Ltd
- Imprint DK
- Format Hardcover
- Pages 48
- Language English