Molecular Breeding for the Genetic Improvement of Forage Crops and Turf

M. Humphreys (Editor)

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Book cover for Molecular Breeding for the Genetic Improvement of Forage Crops and Turf

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Grassland covers 26 per cent of the world's total land area. It produces feed for livestock; maintains soil fertility; protects and conserves soil and water resources; creates a habitat for wildlife; provides recreational space for sport and leisure and contributes to the general landscape. This book provides an up-to-date account of progress and potential in the genetic improvement of grassland to meet all needs. It encompasses work on a wide range of temperate and tropical grassland species (including grasses, clovers and other forage legumes) and will interest all those concerned with grassland use in livestock-based agriculture, recreation, environmental protection,...Read more
  • ISBN10 9076998736
  • ISBN13 9789076998732
  • Publish Date 6 February 2007
  • Publish Status Active
  • Publish Country NL
  • Imprint Wageningen Academic Publishers
  • Format Paperback
  • Pages 288
  • Language English