A Guide to College Programs in Culinary Arts, Hospitality and Tourism

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Book cover for A Guide to College Programs in Culinary Arts, Hospitality and Tourism

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As the hospitality industry has continued to grow, it has become a huge growth area for careers and jobs. This biennial guide to US college courses in the hospitality industry is compiled by the accrediting body for hospitality and tourism educational courses and is heavily sponsored by the hospitality industry - companies such as Marriott, McDonald's, Stouffer, Pepsico, Disney World, Hyatt, and ARA Services. It includes listings of over 500 college and university courses designed to educate and train students for careers in the culinary arts, hotel, restaurant, and foodservice management, and travel and tourism industries. It includes information about courses, including admission and graduation requirements, tuition, financial aid sources, and contact information. Courses are listed alphabetically in three ways: type of degree awarded; area of specialisation; geographical location. It also offers an overview of career paths in the industry and guidelines for choosing the right curriculum.
  • ISBN10 0471329428
  • ISBN13 9780471329428
  • Publish Date 22 July 1999
  • Publish Status Out of Stock
  • Out of Print 10 August 2001
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 6th Revised edition
  • Format Paperback
  • Pages 376
  • Language English