Bloom takes the rich luxurious flavor of caramel to new heights with these recipes for cakes, tarts, cookies, custards, candies, ice creams, and other delicious desserts.
- ISBN13 9781423632122
- Publish Date 1 August 2013
- Publish Status Out of Stock
- Out of Print 29 March 2021
- Publish Country US
- Imprint Gibbs M. Smith Inc
- Format Hardcover
- Pages 224
- Language English