The Certification of the Total Glucosinolate and Sulphur Contents of Three Rapeseeds (Colza)

by J.P. Wathelet, P.J. Wagstaffe, and A. Boenke

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Book cover for The Certification of the Total Glucosinolate and Sulphur Contents of Three Rapeseeds (Colza)

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  • ISBN10 9282622398
  • ISBN13 9789282622391
  • Publish Date 31 December 1991
  • Publish Status Unknown
  • Out of Print 10 March 2017
  • Publish Country BE
  • Imprint European Commission
  • Format Paperback
  • Pages 75
  • Language English