37 Fermented Vegetable Recipes: A flavorful guide to krauts, kimchi, and other fermented vegetables that taste better than pickled foods.

by Jennifer Connor

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  • ISBN10 1508600759
  • ISBN13 9781508600756
  • Publish Date 19 February 2015
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 98
  • Language English