A New and Easy Method of Cookery; Treating, I. of Gravies, Soups, Broths, &C. II. of Fish, and Their Sauces. III. to Pot and Make Hams, &C. IV. of Pies, Pasties, &C. V. of Pickling and Preserving. VI. of Made Wines, Distilling and Brewing, &C

by Elizabeth Cleland

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  • ISBN10 1235974707
  • ISBN13 9781235974700
  • Publish Date 1 May 2012
  • Publish Status Unknown
  • Out of Print 9 February 2017
  • Publish Country US
  • Imprint Rarebooksclub.com
  • Format Paperback (US Trade)
  • Language English