Chinese American Food Practces: Food Practices, Customs, and Holidays (Ethnic and Regional Food Practices--A)

by Grace Lau, Kee M Ma, and Alice Ng

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  • ISBN10 0880911662
  • ISBN13 9780880911665
  • Publish Date 1 January 1998
  • Publish Status Active
  • Publish Country US
  • Imprint American Dietetic Association
  • Edition 2nd ed.
  • Format Hardcover
  • Pages 40
  • Language English