The Art of Flavor: Practices and Principles for Creating Delicious Food

by Daniel Patterson and Mandy Aftel

John Lescault (Narrator)

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  • ISBN10 1538433672
  • ISBN13 9781538433676
  • Publish Date 1 August 2017
  • Publish Status Active
  • Imprint Blackstone Audiobooks
  • Format Audiobook (MP3)
  • Duration 8 hours and 30 minutes
  • Language English