Using her esoteric knowledge of food and her love of the island s colourful locals, Susan Musgrave introduces readers to the remote British Columbian island of Haida Gwaii. With her good humour and incisive wit, she tells stories from her time living on the island and the people who live there. She shares recipes of the delicious food she makes at her guest house and how to forage for and cook with local ingredients. This book offers a unique take on food that could only be developed living on a remote island. "
- ISBN10 1770502165
- ISBN13 9781770502161
- Publish Date 27 October 2016
- Publish Status Unknown
- Publish Country CA
- Imprint Whitecap Books Ltd
- Format Paperback (US Trade)
- Pages 340
- Language English