In Mrs. Wheelbarrow’s Practical Pantry, preserving expert Cathy Barrow presents a world of practical and easy-to-master techniques for preserving fruits, vegetables, meats and fish, canning beans and soups, and making cheese. From chilli-spiked tomatoes to duck confit and pancetta, Mrs. Wheelbarrow’s Practical Pantry gives readers the tools to turn the fleeting abundance of the farmers’ market into a well-stocked pantry. It arms home cooks with clear instructions for water-bath processing and pressure canning and inspires readers with stunning photographs, featuring produce in season, cooking techniques and finished dishes.
- ISBN10 0393240738
- ISBN13 9780393240733
- Publish Date 31 October 2014
- Publish Status Active
- Publish Country US
- Imprint WW Norton & Co
- Format Hardcover
- Pages 432
- Language English