Small Space Organics: Creating Sustainable, Edible Gardens

by Josh Byrne

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Book cover for Small Space Organics

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This book follows the development of a small urban garden in Fremantle, Western Australia. Illustrated with technical diagrams, sketches and before-and-after photos, Small Space Organics charts a process for creating innovative, sustainable and stylish ways to incorporate organic food production into urban residential landscapes. It includes the latest research and techniques for permaculture, water conservation and propagation, as well as step-by-step instructions on how to create your own urban organic food garden.
  • ISBN10 1740668987
  • ISBN13 9781740668989
  • Publish Date 1 February 2013
  • Publish Status Active
  • Publish Country AU
  • Imprint Hardie Grant Books
  • Format Paperback
  • Pages 240
  • Language English