Wild Rice Cooking: History, Natural History, Harvesting, and Lore

by Susan Carol Hauser

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A complete guide to harvesting and cooking wild rice--with eighty recipes and a fascinating history of the plant. Winner of the Minnesota Book Award.
  • ISBN10 159228535X
  • ISBN13 9781592285358
  • Publish Date 1 November 2004 (first published 1 August 2000)
  • Publish Status Out of Print
  • Out of Print 22 November 2012
  • Publish Country US
  • Publisher Rowman & Littlefield
  • Imprint The Lyons Press
  • Format Paperback (US Trade)
  • Pages 173
  • Language English