Sous Vide Cookbook: 150 Modern & Most Delicious Sous Vide Recipes with Tips and Techniques - The Science of Cooking Under Pressure

by Philip Johnson

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  • ISBN10 1721711759
  • ISBN13 9781721711758
  • Publish Date 20 June 2018
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 212
  • Language English