Science of Nutrition, The -- Modified Mastering Nutrition with Pearson eText Access Code

by Janice Thompson, Linda Vaughan, and Melinda Manore

This product features all of the resources of Modified Mastering Nutrition in addition to the Pearson eText.

 

Mastering™ is the teaching and learning platform that empowers you to reach every student. By combining trusted author content with digital tools developed to engage students and emulate the office-hour experience, Mastering personalizes learning and improves results for each student. The fully integrated and complete media package allows instructors to engage students before they come to class, hold them accountable for learning during class, and then confirm that learning after class.

• ISBN10: 0135351022
• ISBN13: 9780135351024
• Publish Date: 1 January 2019
• Publish Status: Active
• Publish Country: US
• Imprint: Pearson
• Edition: 5th edition
• Language: English
• URL: https://mlm.pearson.com/global/students/get-registered/index.html