Drying grain is necessary for proper storage, handling and processing; the methods used for drying grain have an important influence on quality and the overall economics of the process. This book provides all the tools needed for effective grain drying, inculding mathematical theory, tabulated data on the physical and thermal properties of grains, and more.
- ISBN10 0471573876
- ISBN13 9780471573876
- Publish Date 9 March 1998
- Publish Status Out of Stock
- Out of Print 20 August 2014
- Publish Country US
- Imprint John Wiley & Sons Inc
- Format Hardcover
- Pages 303
- Language English