Rancidity in Foods

by Tim Allen, John C Allen, Richard J Hamilton, and Lee H Hamilton

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  • ISBN10 0834218445
  • ISBN13 9780834218444
  • Publish Date 1 June 2001
  • Publish Status Active
  • Out of Print 2 June 2021
  • Publish Country US
  • Imprint Aspen Publishers Inc.,U.S.
  • Edition 4th edition
  • Format Hardcover
  • Pages 384
  • Language English