This series explains the benefits and drawbacks of different foods and looks at how they fit into a balanced diet. Includes information and checklists about the benefits of different types of food helping readers make their own choices. Features recipes and serving suggestions
- ISBN10 0431015414
- ISBN13 9780431015415
- Publish Date 22 April 2009
- Publish Status Out of Print
- Out of Print 9 November 2012
- Publish Country GB
- Publisher Capstone Global Library Ltd
- Imprint Raintree
- Format Hardcover
- Pages 32
- Language English