Dietary Fibre and the Glycaemic Index: Technological and Physiological Aspects (Review, #49)

by A. J. Alldrick and C. M. Tudorica

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  • ISBN10 0905942841
  • ISBN13 9780905942841
  • Publish Date 1 January 2006
  • Publish Status Active
  • Publish Country GB
  • Imprint Campden & Chorleywood Food Research Association
  • Format Paperback
  • Language English