Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. * Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters * Includes 180 meatless recipes for healthier eating with broad all-family appeal * Complete nutritional analysis for every recipe * Vegan recipes identified with an icon *60 beautiful full color photos throughout
- ISBN13 9781118146088
- Publish Date 30 March 2012
- Publish Status Out of Print
- Out of Print 20 December 2014
- Publish Country US
- Imprint John Wiley & Sons Inc
- Format Paperback
- Pages 288
- Language English