Whether you're a beginner at camp cooking wondering how to set up a kitchen in the woods, or a more experienced camper looking for some new techniques and ideas, "Camp Cooking: The Black Feather Guide" can help. Wendy Grater and Mark Scriver of Black Feather Wilderness Adventures have been feeding groups of all sizes, on all kinds of outdoor trips, for roughly half a century combined. In "Camp Cooking: The Black Feather Guide", they share their extensive knowledge and proven methods so that you too can make your "on trip" meals successful. Beautiful photographs, clear instruction, humorous illustrations, and expert advice make this an indispensable guide for anyone who cooks when camping and who wants to eat well in the wild. It includes over 60 recipes with both metric and imperial measurements.
- ISBN10 1896980317
- ISBN13 9781896980317
- Publish Date 1 August 2007
- Publish Status Out of Print
- Out of Print 29 February 2012
- Publish Country CA
- Imprint Heliconia Press
- Format Paperback
- Pages 204
- Language English