Food Advisory Committee Report on Its Review of Emulsifiers and Stabilisers in Food Regulations

by Agriculture,Fish.& Food,Min.of

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  • ISBN10 0112429319
  • ISBN13 9780112429319
  • Publish Date April 1992
  • Publish Status Unknown
  • Out of Print 18 March 2014
  • Publish Country GB
  • Publisher TSO
  • Imprint Stationery Office Books
  • Format Paperback
  • Pages 78
  • Language English