One of America's best-known food writers has provided a definitive guide to the food, wine, and customs of Catalonia, in northeastern Spain, with over 200 recipes and a wealth of fascinating information about its history, language, and culture. Line drawings.
- ISBN10 0689117817
- ISBN13 9780689117817
- Publish Date 27 June 1988
- Publish Status Active
- Out of Print 25 August 2009
- Publish Country US
- Publisher Simon & Schuster
- Imprint Atheneum Books for Young Readers
- Format Hardcover
- Pages 331
- Language English