Outdoor Cooking - Meat and Poultry Grilling, Roasting and Braising Tips and Techniques

by John Davidson and Dueep J Singh

Mendon Cottage Books (Editor)

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Book cover for Outdoor Cooking - Meat and Poultry Grilling, Roasting and Braising Tips and Techniques

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  • ISBN10 1508435081
  • ISBN13 9781508435082
  • Publish Date 11 February 2015 (first published 2 February 2015)
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 50
  • Language English