Food Engineering: From Concept to Consumer (Calling All Innovators: A Career for You) (Calling All Innovators: A Career for You)

by Burgan, Michael

0 ratings • 0 reviews • 0 shelved
Book cover for Food Engineering: From Concept to Consumer (Calling All Innovators: A Career for You)

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 053121916X
  • ISBN13 9780531219164
  • Publish Date 1 September 2015
  • Publish Status Active
  • Imprint C. Press/F. Watts Trade
  • Format Paperback (US Trade)
  • Pages 64
  • Language English