"World Kitchen: India is part of a new series of six culinary journeys exploring the influences of geography, climate, culture and tradition that have shaped some of the world's most popular cuisines. World Kitchen India contains special 'food journey' features, such as seafood, spices, breads and tea which focus on aspects of agriculture and food production. The recipes include tiffin, rice and grain dishes, curries, breads, vegetable accompaniments and sweets."
- ISBN13 9781741964387
- Publish Date 1 July 2010
- Publish Status Out of Print
- Out of Print 26 January 2017
- Publish Country AU
- Imprint Murdoch Books
- Format Paperback
- Pages 256
- Language English