Tells how to catch and clean or buy salmon and provides recipes for poached, steamed, simmered, grilled, barbecued, baked, roasted, smoked, and pickled salmon, as well as chowder, salad, mousse, and sauces.
- ISBN10 0877014787
- ISBN13 9780877014782
- Publish Date 1 October 1987
- Publish Status Out of Print
- Out of Print 13 July 2011
- Publish Country US
- Imprint Chronicle Books
- Format Hardcover
- Pages 96
- Language English